Mango & Custard Dessert

Glad to share this dessert recipe with you! This one is simple to make and great to taste! Kids will love it. I have used vanilla ice cream in this recipe instead you can use whipped fresh cream with sugar. Happy Cooking! Cheers! 

Ingredients:

Mango – 2 medium size

Custard Powder – 1.5 tbsp

Milk – 1 cup

Vanilla ice cream – 120 ml

Sugar – 2 – 3 tbsp

Method of making mango & custard dessert with step wise pictures:

1.Add 2 to 3 tbsp of sugar to a cup of milk and boil it

2.Meanwhile take custard powder in a small  bowl and mix it with little water without lumps

3.When the milk boils add the custard mix to it, keep stirring so that no lumps are formed

4.Keep cooking till the milk thickens and bubbles

5.Let the custard milk cool to room temperature

6.Wash the mangoes, remove its skin and chop it

7.Transfer the chopped mango to a mixer jar and puree it (Check the sweetness, if needed add some sugar or go with the natural taste)

8. Now it's time to set it, there are two ways to do it,

Method 1: Take a mixer jar add the custard milk, ice cream and mango puree, give it a gentle mix using whipper. Refrigerate for 30 minutes. Scoop it in to a serving bowl or cut it as in the display picture and serve cold.

Method 2: Take a serving bowl, first place a layer of custard, then a layer of vanilla ice cream, finally a layer of mango puree, refrigerate for 30 minutes and serve cold.